The cafe offers tea, filter coffee and home baked cakes, and lunchtime favourites including vegetable soups and stews, vegetable sides, and specials like macaroni and cheese, and as today is that first Saturday of the month, the 'pop-up cafe' opening will be offering an expanded menu. You can choose to eat and drink at tables outside the cafe, or among the plants used to prepare your food in the Skip Garden, or even - in case of inclement weather - in the cosy on-site yurt which sometimes boasts a roaring fire in its wood burning stove.
For more, see http://globalgeneration.org.uk/news-growing-a-garden/505-the-skip-garden-cafe-is-open
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